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Healthy Low Carb Chicken and Broccoli Casserole

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  • Author: tessa-bloom
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Low Carb, Gluten-Free

Description

A nutritious and delicious low-carb casserole combining chicken, broccoli, and creamy cheese, perfect for a healthy meal.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 2 cups broccoli florets
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 1 cup heavy cream or cream cheese
  • 2 garlic cloves, minced
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1/4 cup grated Parmesan cheese (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Combine the shredded chicken, broccoli, heavy cream (or cream cheese), minced garlic, onion powder, salt, and pepper in a large bowl. Mix well.
  3. Transfer the mixture to a greased casserole dish.
  4. Top with shredded cheese and Parmesan cheese if using.
  5. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and the casserole is heated through.
  6. Let it cool for a few minutes before serving. Enjoy your healthy low carb casserole!

Notes

Use leftover chicken or rotisserie chicken to save time. Experiment with different types of cheese for a unique taste.


Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 28g
  • Cholesterol: 90mg